So tonight Dan and I needed a quick supper. I still had some Sun dried-Tomato Pasta Salad left so I decided to use that. I took some skinless boneless chicken breast poured a bunch of garlic powder and some olive oil in a pan and cooked it up. Then I added the rest of my leftover pasta salad. Let it simmer for 5-10 mins on medium heat and VIOLA! Sun dried-Tomato Pasta. It was fabulous - maybe even better than the pasta salad. And we have some still left over.
nom nom nom
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